Mac’s Continues To Think Like A Supermarket
Sunday, October 16th, 2011I was in my local Mac’s today to grab a sandwich and I had to do a double take on what I found in the cooler – fresh meat! Yes! Fresh meat in a convenience store! I have always thought that Mac’s / Couche Tard was an innovative retailer that thought outside its channel (like its [...]
Couche Tard Makes a BIG US Play (Again)
Saturday, April 10th, 2010If I were to ask many of you who is the second largest Canadian retailer by revenue, most would likely say Sobeys, some might say Metro. Both would be incorrect. Couche Tard is the right answer. In fact Couche Tard is not only a Quebec banner but the owner of Mac’s in Ontario and the [...]
Mac’s Expands PL Offering to Frozen Meals
Tuesday, March 16th, 2010Mac’s has long been an innovator in the North American c-store industry. As part of the rapidly expanding Couche Tard empire, which is the second largest Canadian based retailer – its innovation has normally stayed within the stereotypical c-store categories such as it’s Sloche / Froster drinks which are aimed at drawing in teenagers to [...]
